Old Sandwich Golf Club opened in 2004 as an exclusive private club, with a minimalist course designed by Bill Coore and Ben Crenshaw amid the pine hills and sand dunes of the former Talcott estate in Plymouth. Blessed with heavy elevation change, sandy soil and native fescue and pine, it plays firm and wide with large contoured greens and almost no water. It debuted in Golf Digest's Top 100 in 2011 and is consistently ranked among the top courses in the U.S. and world.